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What's That Food? (pre-assessment)

What's That Food? (pre-assessment)

Learn tips for how best to conduct the activity, "What's That Food?" Students take a pre-assessment followed by a hands-on activity focusing on food, food groups, and making food choices for health.

Demonstration slide set for teachers.

Author(s): Roberta Anding, MS, RD/LD, CDE
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Nutritional Problems in Adolescents

Junk Food

Portion Sizes

Estimating Portion Sizes

Importance of Reading Food Labels

Lack of Variety in Adolescent Diets

Ecological Importance of Fungi

The Kingdom Plantae

Major Groups of Plants

Importance of Plants to Humans

Peripatric Speciation

Gene Discovery

Pages: [1] 2 Next

Funded by the following grant(s)

National Institute of Environmental Health Sciences, NIH

National Institute of Environmental Health Sciences, NIH

My Health My World: National Dissemination
Grant Number: 5R25ES009259
The Environment as a Context for Opportunities in Schools
Grant Number: 5R25ES010698, R25ES06932